Rachawadee Thai Cafe in Mount Vernon 98273Thai Restaurants
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Thai Restaurants in Mount Vernon, WA 98273

Rachawadee Thai Cafe

410 W Gates St

Mount Vernon, WA 98273

(360) 336-6699

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Business Hours:

Sunday:Closed
Monday:11:00am to 03:00pm
Tuesday:11:00am to 08:00pm
Wednesday:11:00am to 08:00pm
Thursday:11:00am to 08:00pm
Friday:11:00am to 08:00pm
Saturday:12:00pm to 05:00pm

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Rachawadee Thai Cafe Service List

Main Menu

  • Appetizers

    • Rachawadee Spring Rolls

      Deep fried vegetarian spring rolls served with home-made plum sauce

      $5.95
    • Summer Rolls (Prawns or Tofu)

      Freshly wrapped cucumbers, crystal noodles, lettuce, carrots and basil in rice paper

      $6.50
    • Chicken Sate

      Marinated chicken, grilled and served with peanut sauce

      $6.95
    • Goong Ka Brok

      Deep fried prawns and ground pork marinated with Thai herbs wrapped in wonton skin

      $9.25
    • Coconut Prawns

      Deep fried prawns battered with shredded coconut

      $9.25
    • Tao Hoo Tod

      Deep fried tofu served with sweet chili sauce

      $5.95
  • Soup

    • Tom Yum (Chicken or Prawns)

      Hot and sour soup with mushrooms, lemongrass and lime juice

      Bowl (S)

      $6.95

      Hot Pot (L)

      $10.95
    • Tom Kah (Chicken or Prawns)

      Coconut milk soup with lemongrass, galangal and mushrooms

      Bowl (S)

      $6.95

      Hot Pot (L)

      $10.95
    • Soup Num Sai

      Tofu, crystal noodles, green onion, Napa cabbage and ground pork in clear broth

      Bowl (S)

      $6.95

      Hot Pot (L)

      $10.95
  • Salad

    • Larb Gai

      Ground chicken mixed with lime juice, red onion and cilantro over a bed of lettuce

      $9.95
    • Poor Tiger

      Flank steak mixed with lime juice, red onion, cilantro and sweet basil over a bed of lettuce

      $9.95
    • Som Tum

      Green papaya, tomatoes, carrots and green beans tossed with peanuts and shrimp over a bed of lettuce

      $9.95
    • Rachawadee Salad

      Shredded chicken, prawns, boiled egg, fresh mixed vegetables and cashew nuts with homemade basil-based dressing

      $9.95
  • Noodles

    Prepared with your choice of: Chicken, Pork or Tofu $11.95; Steak, Prawns or Squids $12.95; Scallops or Seafood $17.95

    • Phad Thai

      Thin rice noodles stir-fried with egg, bean sprouts and green onion topped with ground peanuts

    • Phad Kee Mao

      Wide rice noodles stir-fried with egg, broccoli, onion, bell peepers, mushroom, baby corn, tomatoes and basil

    • Lard Na

      Wide rice noodles topped with black bean gravy, broccoli and carrots

    • Rama Noodles

      Stir-fried wide rice noodles and spinach OR broccoli topped with peanut sauce

    • Phad See Ew

      Wide rice noodles stir-fried with egg, broccoli and carrots

    • Phad Ba Mee

      Egg noodles stir-fried with Napa cabbage, green onions, carrots, mushrooms, baby corn and celery

    • Phad Woon Sen

      Crystal noodles stir fried with eggs, Napa cabbage, onions, carrots, bell peppers, celery, mushrooms, zucchini, baby corn, tomatoes and pineapple

  • Veggie Veggies

    Prepared with your choice of: Chicken, Pork or Tofu $11.95; Steak, Prawns or Squids $12.95; Scallops or Seafood $17.95. And a side of white or brown rice

    • Cashew Nut

      Stir-fried cabbage, carrots, onions, bell peppers, baby corn, mushrooms, celery and cashew nuts in our homemade sauce

    • Plig Khing

      Stir-fried green beans, carrots and mushrooms with ginger curry paste and lime leaves

    • Garlic Sauce

      Our homemade garlic sauce on a bed of broccoli, cabbage and carrots

    • Basil

      Stir-fried carrots, mushrooms, bell peppers, zucchini, green beans, bamboo shoot and onion

    • Swimming Rama

      Mixed vegetables or spinach topped with peanut sauce

    • Eggplants

      Stir-fried eggplants, mushrooms, basil, bell peppers, baby corn and onions with chili paste

    • Ginger

      Ginger stir-fried with baby corn, bell peppers, celery, mushrooms and Napa cabbage

    • Sweet & Sour

      Stir-fried cucumbers, tomatoes, carrots, pineapples, celery and onions in homemade sweet and sour sauce

    • Spicy Green Beans

      Stir-fried green beans, onions, mushrooms, bell peppers and sweet basil

    • Broccoli with Oyster Sauce

      Stir-fried broccoli, carrots and onion in oyster sauce

    • Rachawadee Delight

      Stir-fried mixed vegetables with sweet basil

  • Noodle Soup

    • Wonton Soup

      Fresh wontons stuffed with ground pork and prawns in clear broth with mixed vegetables

      $10.95
    • Kao Soi (Northern Style Noodle Curry)

      Egg noodles, chicken, bean sprouts, pickled Napa cabbage and red onion in yellow curry

      $11.95
    • Gauy Teaw Nam (Noodle Soup)

      Chicken, ground pork, fish balls, bean sprout, thin rice noodles and green onion in clear broth

      $10.95
    • Tom Yum Noodles

      Rich flavored broth with prawns, ground pork, fish balls and thin rice noodles topped with ground peanut and a touch of lime juice

      $10.95
    • Gauy Tew Rua (Noodle Boat)

      Dark and rich broth with stewed steak, meat balls, bean sprouts topped with celery and green onion

      $11.95
  • Fried Rice

    All Fried Rice dish are stir-fried with egg, onions, broccoli, tomatoes and carrots

    • Basil Fried Rice

      Stir-fried with all of the above (except tomatoes) plus sweet basil and bell peppers. With your choice of:

      Chicken, Pork, or Tofu

      $11.95

      Steak, Prawns, or Squids

      $12.95

      Scallops or Seafood

      $17.95
    • Yellow Curry Fried Rice

      Stir-fried with all of the above plus raisins and pineapple with yellow curry powder. With your choice of

      Chicken, Pork, or Tofu

      $11.95

      Steak, Prawns, or Squids

      $12.95

      Scallops or Seafood

      $17.95
    • 4 'Musketeers' Fried Rice

      A combination of chicken, steak, pork, prawns and cashew nuts

      $16.95
    • Ka-Pao Over Rice

      Stir-fried ground chicken with Thai chili pepper, sweet basil and bell peppers over the steamed rice

      $11.95
  • Curries

    Prepared with your choice of: Chicken, Pork or Tofu $11.95; Steak, Prawns or Squids $12.95; Scallops or Seafood $17.95. And a side of white or brown rice

    • Red Curry

      Red curry paste, coconut milk, bamboo shoots, bell peppers mixed vegetables and basil

    • Green Curry

      Green curry paste, coconut milk, eggplant, bell peppers, mixed vegetables and basil

    • Yellow Curry

      Yellow curry paste, coconut milk, mixed vegetables and potatoes

    • Panang Curry

      Panang curry paste, coconut milk, bell peppers and lime leaves

    • Mussamun Curry

      Mussamun curry paste, coconut milk, onions, potatoes, peanut mixed vegetables and pineapples

    • Pineapple Curry

      Red curry paste, coconut milk, bell peppers, pineapple, basil

    • Jungle Curry (Kaeng Pa)

      Red curry paste, bamboo shoots, bell peppers, eggplants, mixed vegetables, sweet basil and rice powder (does not contain coconut milk)

  • Extras

    • Rice

      $2.00
    • Noodles

      $3.00
    • Chicken, Pork or Tofu

      $3.00
    • Steak

      $4.00
    • Prawns/Squid

      $5.00
    • Veggies

      $3.00
    • Scallops

      $7.00
    • Peanut Sauce

      $3.50
    • Sticky Rice

      $2.50
  • Desserts

    • Black Rice Pudding

      $3.50
  • Beverages

    • Thai Green Iced Tea

      $3.50
    • Thai Iced Tea

      $3.50
    • Thai Iced Coffee

      $3.50

      W/ Coconut Milk or No Ice

      $4.00
    • Soda

      Can

      $1.00
    • Hot Tea

      $1.00
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